Ethnoveterinary Plant remedies and Practises Used for treatment of Chichen Diseases in Dodoma

The Ethnoveterinary data were collected to answer four questions: (1) which plant speccies utilized in preparation of remedies for for treating poultry diseases? (2) What are the levels of consensus and theurapeutic potential associated with various plant based remedies used to treat poultry diseases? (3) What methods are employed in the preparation of these plant remedies? (4) How do local communities determine dosage and routes of administration of speciefic plant remedies targeting particular poultry disease?
Data was collected through questionnarire survey to poultry keepers and followed by field field work which involved identification of plant species and botanical pressing and identification. The data is compiled in form of self descriptive tables and collection pictures plant species of ethnoveterinary importance.