Raw data for Oleic Acid and Palmitic Acid from Bacteroides thetaiotaomi-cron and Lactobacillus johnsonii Exhibit Anti-Inflammatory and Antifungal Properties
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Raw dat for the manuscript "Oleic Acid and Palmitic Acid from Bacteroides thetaiotaomi-cron and Lactobacillus johnsonii Exhibit Anti-Inflammatory and Antifungal Properties"
创建时间:
2022-01-01




