Additional file 1 of Flavour by design: food-grade lactic acid bacteria improve the volatile aroma spectrum of oat milk, sunflower seed milk, pea milk, and faba milk towards improved flavour and sensory perception
收藏DataCite Commons2024-08-14 更新2024-08-19 收录
下载链接：
https://springernature.figshare.com/articles/dataset/Additional_file_1_of_Flavour_by_design_food-grade_lactic_acid_bacteria_improve_the_volatile_aroma_spectrum_of_oat_milk_sunflower_seed_milk_pea_milk_and_faba_milk_towards_improved_flavour_and_sensory_perception/26605693/1
下载链接
链接失效反馈官方服务：
资源简介：
Additional file 1: GC-MS volatile data of the unfermented and fermented plant milk.
提供机构：
figshare
创建时间：
2024-08-13
