遇见数据集

Data set of Bacillus natto residue-free fermentation

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科学数据银行2022-11-27 更新2026-04-23 收录
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The relevant data sets obtained by residue-free fermentation of vitamin K2 with Bacillus natto, including fermentation process curve of bacteria before and after transformation, optimization data of residue-free fermentation pretreatment technology, and original data of related redox potential detection results.

创建时间:
2022-10-24
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