Crystal structure of human galectin-9 N-terminal CRD in complex with Forssman pentasaccharide

Crystal structure of human galectin-9 N-terminal CRD in complex with Forssman pentasaccharide Descriptor: 2-acetamido-2-deoxy-alpha-D-galactopyranose-(1-3)-2-acetamido-2-deoxy-beta-D-galactopyranose-(1-3)-beta-D-galactopyranose, Galectin-9 Authors: Nagae, M, Nakamura-Tsuruta, S, Nishi, N, Nakamura, T, Hirabayashi, J, Wakatsuki, S, Kato, R. Deposit date: 2007-01-31 Release date: 2007-09-25 Last modified: 2024-03-13 Method: X-RAY DIFFRACTION (1.85 Å) Cite: Structural analysis of the human galectin-9 N-terminal carbohydrate recognition domain reveals unexpected properties that differ from the mouse orthologue. J.Mol.Biol., 375, 2008人源半乳糖凝集素-9 N端碳水化合物结合域（carbohydrate recognition domain, CRD）与福斯曼五糖（Forssman pentasaccharide）复合物的晶体结构 描述：2-乙酰胺基-2-脱氧-α-D-吡喃半乳糖-(1-3)-2-乙酰胺基-2-脱氧-β-D-吡喃半乳糖-(1-3)-β-D-吡喃半乳糖，半乳糖凝集素-9 作者：Nagae, M、Nakamura-Tsuruta, S、Nishi, N、Nakamura, T、Hirabayashi, J、Wakatsuki, S、Kato, R. 存储日期：2007-01-31 发布日期：2007-09-25 最后修改日期：2024-03-13 实验方法：X射线衍射（X-RAY DIFFRACTION），分辨率1.85埃（Å） 引用文献：《人源半乳糖凝集素-9 N端碳水化合物结合域的结构分析揭示其与小鼠同源蛋白迥异的意外特性》，《Journal of Molecular Biology（J.Mol.Biol.）》，第375卷，2008年