Grazing, Goods and Girth: Determinants and Effects
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Using the 2006-07 American Time Use Survey and its Eating and Health Module, I show that over half of adult Americans report grazing (secondary eating/drinking) on a typical day, with grazing time almost equaling primary eating/drinking time. An economic model predicts that higher wage rates (price
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美国国家经济研究局创建时间：
2009-08-01
