Correlations (<i>R</i>-values and <i>P</i>-values) between seeding rate (SR) and seed composition constituents (protein, oil, fatty acids, and sugars) and minerals (boron, B, phosphorus, P, and iron, Fe) in soybean cultivars grown on single- (S) and twin- (T) rows in Beulah fine sandy loam soil in soybean cultivars in 2008, 2009, and 2010 at Stoneville, MS, USA.^a

a Level of significance was P≤0.05. Suc = sucrose, and glu = glucose. Correlations (R-values and P-values) between seeding rate (SR) and seed composition constituents (protein, oil, fatty acids, and sugars) and minerals (boron, B, phosphorus, P, and iron, Fe) in soybean cultivars grown on single- (S) and twin- (T) rows in Beulah fine sandy loam soil in soybean cultivars in 2008, 2009, and 2010 at Stoneville, MS, USA.a