Effect of consuming noodles made exclusively from yellow peas on intestinal environment
收藏NIAID Data Ecosystem2026-03-13 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/DRP008315
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资源简介：
Legumes contain dietary fiber and resistant starch and are known to affect the intestinal environment. In this study, we evaluated the effect of 28-day ingestion of noodles made from yellow peas on the intestinal flora in eight healthy female subjects by16S rRNA analysis.
创建时间：
2022-03-15
