Additional file 1: of Multilocus sequence typing of Streptococcus thermophilus from naturally fermented dairy foods in China and Mongolia
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https://figshare.com/articles/dataset/Additional_file_1_of_Multilocus_sequence_typing_of_Streptococcus_thermophilus_from_naturally_fermented_dairy_foods_in_China_and_Mongolia/4375790
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资源简介：
Bacterial strains used in this study. (XLS 19 kb)
创建时间：
2016-12-14
