Thermal denaturation and kinetic stability parameters for AGT enzymes.
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adetermined at 3°C/min scan rate.bmean±s.d. from independent experiments performed at three different scan rates.cValues in parentheses are the inactivation rate constants measured at 37°C.dexpressed per mol of AGT dimer (i.e. the unfolding cooperative unit).emean±s.d. from the four consistency tests proposed by [47].
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2015-12-02
