Food Consumption, Nutrient Intakes, and Diet Quality
收藏DataCite Commons2026-03-25 更新2026-05-03 收录
下载链接：
https://www.datalumos.org/datalumos/project/247169/view
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资源简介：
USDA, Economic Research Service (ERS) provides descriptive data on U.S.
consumers’ diet quality, including intakes of nutrients and consumption
of food groups based on recommendations of the Dietary Guidelines for Americans (DGA)
(U.S. Department of Agriculture & U.S. Department of Health and
Human Services (USDA &DHHS), 2020). These data report national
estimates of daily intake amounts, distribution percentages, and density
of nutrients and food groups by food source from 1977 to 2018.<br>
提供机构：
ICPSR - Interuniversity Consortium for Political and Social Research
创建时间：
2026-03-25
