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A bacteriologic study of oysters, with special reference to them as a source of typhoid infection A bacteriologic study of oysters, with special reference to them as a source of typhoid infection

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Collection: Medicine in the Americas, 1610-1920 Author(s): Foote, Charles J., author Publication: Philadelphia : Lea Brothers & Co., [1895?] Language(s): English Format: Text Subject(s): Crassostrea -- microbiology Shellfish -- microbiology Typhoid Fever -- etiology Water Microbiology Copyright: The National Library of Medicine believes this item to be in the public domain. (More information) Extent: 13 pages NLM Unique ID: 101741408 (See catalog record) OCLC no.: 1086616601 Permanent Link: http://resource.nlm.nih.gov/101741408

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