Data for: Physio-chemical behavior of γ-irradiated garlic bulbs under ambient storage conditions
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资源简介：
The irradiated garlic bulbs (0, 0.01, 0.06, 0.12 and 0.2 kGy) were stored under ambient conditions and physical and quality parameters were evaluated. Physical and chemical quality parameters include PLW (%), ROTTING (%), SPROUTING (%), TOTAL SOLUBLE SOLIDS (%), ASCORBIC ACID (mg/100g), FIRMNESS (N) AND ALLICIN CONTENT (μmol/mL). These were evalated after 15 days of storage interval.
创建时间：
2020-05-21
