Dietary intake of total meat, red meat, processed and white meat (g/day) according to age, gender, <i>per capita</i> family income and year studied. São Paulo. 2013.

*Wald test (difference between consumption in 2003 and consumption in 2008, considering p<0.05 significant). aTotal meat: all types of meat consumed. bRed meat: unprocessed beef and pork. cWhite meat: unprocessed fish and poultry. dProcessed meat: cured, salted, and smoked meats or meats containing preservatives. SE: standard error.