Microbial diversity of fermented lettuce
收藏NIAID Data Ecosystem2026-03-12 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP302530
下载链接
链接失效反馈官方服务：
资源简介：
The study of the diversity of bacteria and fungi in fermenting lettuce and the dynamic changes during the fermentation process will lay the foundation for the subsequent research and development of suitable bacteria for fermentation.
创建时间：
2021-02-02
