Effect of ethanol extract of flower (EF) and its isolated compounds on lipid peroxidation, enzymatic and non-enzymatic antioxidants in (a) serum and (b) liver of normal and experimental diabetic rats after 28 days of treatment.
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Effect of ethanol extract of flower (EF) and its isolated compounds on lipid peroxidation, enzymatic and non-enzymatic antioxidants in (a) serum and (b) liver of normal and experimental diabetic rats after 28 days of treatment.
创建时间：
2016-03-30
