ABSTRACT Objective Understand the nutritional problems and detect the presence of sarcopenia in older adults with Alzheimer’s disease. Methods Descriptive cross-sectional study carried out among elder
BackgroundElderly people with low lean and high fat mass, are diagnosed with sarcopenic obesity (SO), and often have poor clinical outcomes. This study aimed to explore the relationship between obesit
Model 1: adjusted for age and height. Model 2: adjusted for age and body mass index. Model 3: adjusted for age, body mass index, caloric intake, log(physical activity), vitamin D, and log(HOMA-IR). Th
