The apparent in vivo fatty acid β-oxidation (nmol g−1 day−1) in rainbow trout fed with the two experimental diets with (H-Chol) or without (L-Chol) cholesterol fortification.
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Data are presented as a mean ± s.e.m., n = 3, N = 6. P>0.05 = ns (not significant),* = P** = P1See Table 1 for experimental diet abbreviations.2See Table 5 for fatty acid class abbreviations.
创建时间：
2015-12-02
