The statistical operation of slaughtering livestock allows information to be obtained on the slaughter of livestock species, the destination of the meat and the geographical origin of the cattle in th
Summary of annual slaughter by species (cattle, sheep, goats, pigs, horses, birds and rabbits): data for total Galicia and by province broken down by slaughtered head and meat production Slaughter by
Animal biomass as denominator was calculated according to OIE methodology with some modifications (1,2). Modifications included using a standard sow weight of 220 kg, instead of 192 kg for Africa, as
This table contains 4 series, with data for years 1952 - 1990 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the fol
The statistical operation of slaughtering cattle allows to obtain information on the slaughter of the livestock species, the destination of the meat and the geographical origin of the cattle in the sl