Compost_Teas_Suppress_Verticillium_dahliae_In_Vitro

This data is from a factorial experiment examining the effects of 8 compost tea (CT) recipes on growth of Verticillium dahliae, an organism responsible for wilt in potatoes, both via direct and volatile effects.本数据集来源于一项析因实验，该实验通过直接效应与挥发性效应两种途径，探究了8种堆肥茶（Compost Tea, CT）配方对大丽轮枝菌（Verticillium dahliae）生长的影响——该病原菌是引发马铃薯萎蔫病的致病菌。