Additional file 2 of Integrated transcriptomics and metabolomics analysis provides insights into aromatic volatiles formation in Cinnamomum cassia bark at different harvesting times

Additional file 2: Supplementary Table 1. Primers of genes used for qRT-PCR analysis. Supplementary Table 2. Total identified Differentially accumulated volatiles. Supplementary Table 3. The identified metabolites from top-100 abundant VOCs in each harvesting time and their aroma qualities. Supplementary Table 4. Summary of the BGISEQ-500 RNA-Seq data analysis. Supplementary Table 5. Total identified DEGs. Supplementary Table 6. Transcription factors in the four modules (green, blue, magenta, and turquoise). Supplementary Table 7. Identification of DEGs involved in phenylpropanoid and terpenoid biosynthesis pathway. Supplementary Table 8. TPS proteins from Arabidopsis thaliana used in phylogenetic analysis.