Effect of moisture levels on lateral root development at the onset of storage root formation in sweetpotato
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资源简介：
The effect of three moisture levels (optimum, saturated, dry) between 10 and 20 days on root architecture development in sweetpotato. The data set was used in Villordon, A., D. LaBonte, J. Solis, and N. Firon. 2012. Characterization of Lateral Root Development at the Onset of Storage Root Initiation in ‘Beauregard’ Sweetpotato Adventitious Roots. HortScience 47:961-968.
创建时间：
2014-03-10
