Retention time (Rt), wavelengths of maximum absorption in the visible region (λmax), mass spectral data, tentative identification and total anthocyanin content in the three strawberry cultivars in study.
收藏Figshare2015-12-02 更新2026-04-29 收录
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https://figshare.com/articles/dataset/_Retention_time_R_t_wavelengths_of_maximum_absorption_in_the_visible_region_max_mass_spectral_data_tentative_identification_and_total_anthocyanin_content_in_the_three_strawberry_cultivars_in_study_/398189
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Values expressed as means (mg/kg of FW) ± SD. nd, not detected.
创建时间：
2015-12-02
