Additional file 3 of Analysis of forage quality, volatile organic compounds and metabolic pathways in alfalfa (Medicago sativa L.) at different stages based on electronic nose and GC-MS
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https://figshare.com/articles/dataset/Additional_file_3_of_Analysis_of_forage_quality_volatile_organic_compounds_and_metabolic_pathways_in_alfalfa_Medicago_sativa_L_at_different_stages_based_on_electronic_nose_and_GC-MS/26680106
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资源简介：
Additional file 3: Table S2. Different volatile organic compounds and odor characteristics.
创建时间：
2024-02-12
