Nigella-stavia under ascorbic acide priming and cadmium tension

This dataset is the outcome of an observation on Nigella-satvia germination under cadmium tension and Ascorbic acid based hormonal priming. Cadmium tension levels are 0, 25 and 50  Mm, respectively in this study. Ascorbic acid priming is done under 0, 50,100 and 150 mg/L and each scenario is repeated four times during this study. Germination Percentage (FGP), Germination Index (GI),Mean Germination Time (MGT), Seedling Length( SL) and Seedling Vigour Index (SVI) and Abnormal Seedling have been measured.  Moreover, different enzyme levels including catalase, peroxidase, and  Malondialdehyde (MDA) are measured.