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Additional file 6 of Transcriptomic and metabolomic analysis provides insights into anthocyanin and procyanidin accumulation in pear

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Figshare2020-03-27 更新2026-04-28 收录
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https://figshare.com/articles/dataset/Additional_file_6_of_Transcriptomic_and_metabolomic_analysis_provides_insights_into_anthocyanin_and_procyanidin_accumulation_in_pear/12043554
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资源简介:
Additional file 6:Table S6. Classification of 17 anthocyanin and procyanidin metabolites correlated with 203 DEGs.
创建时间:
2020-03-27
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