Bacterial communities on the surface of tubers of Jerusalem Artichoke Raw sequence reads
收藏NIAID Data Ecosystem2026-03-13 收录
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https://www.ncbi.nlm.nih.gov/bioproject/PRJNA822494
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资源简介：
We analyzed the bacterial communities on the surface of tubers with different storability ofJerusalem artichoke strains during storage.This study was conducted to understand the microbial mechanism of tuber storage decay and the theoretical support for the prevention and control of tuber storage decay in Jerusalem artichoke.
创建时间：
2022-04-02
