Effects of different variables on the probability of being chosen during the test of attractiveness for male or female faces.

Raters were instructed to choose the individual found to be the most attractive between two facial photographs. RGL1, RGL2 and RGL3 are the three variables representing chronic refined carbohydrate consumption. For each variable, the difference between the two individuals (left minus right) presented was integrated into the model. For the immediate breakfast type variable, the estimates are given for one category compared with the reference category corresponding to focal with B1 and non-focal with B2 (underlined term). The estimate (b), standard error of the mean (se), χ² statistic, and corresponding p-value are given. F Bold characters indicate significant (p < 0.05) effects.