Survey on ingredients in food causing most worry among consumers in Finland 2017

This statistic shows the results of a survey on the ingredients in food that cause the most worry among consumers in Finland in 2017. Additives caused the most worry in Finland. 17 percent of the respondents worried about ingredients in food products stated that they were worried about additives. The ingredient causing the second most worry was sugar, with 15 percent of respondents being worried about the ingredient in their food products. E-numbers caused worry for more than ten percent of the responding Finns. In 2017, more than 45 percent of the Finnish consumers were worried about the ingredients in the food products that they buy.

本统计数据显示了2017年芬兰消费者对食品中引起最大担忧成分的调查结果。在芬兰，添加剂引起了消费者最多的担忧。17%的受访者表示，他们对食品产品中的添加剂表示担忧。引起第二多担忧的成分是糖，15%的受访者对食品产品中的该成分表示担忧。E-编号引起了超过10%的芬兰受访者的担忧。2017年，超过45%的芬兰消费者对其购买的食品产品中的成分表示担忧。