ANCOVA or ANOVA results for effects of leaf quality and temperature on E. berilloni (n = 11–15) chemical composition at the end of the experiment (14 days).
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https://figshare.com/articles/dataset/_ANCOVA_or_ANOVA_results_for_effects_of_leaf_quality_and_temperature_on_E_berilloni_n_11_15_chemical_composition_at_the_end_of_the_experiment_14_days_/1325549
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ANOVAs were used after the non-significant (P>0.100) covariable (DM) was excluded from the model.P values p values Temp stands for temperature and Covar stands for covariable.ANCOVA or ANOVA results for effects of leaf quality and temperature on E. berilloni (n = 11–15) chemical composition at the end of the experiment (14 days).
创建时间:
2015-12-03



