SUPPLEMENTARY MATERIAL
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SUPPLEMENTARY MATERIAL To Differential scanning calorimetry as a tool to assess the oxidation state of cold-pressed oils during shelf-life Mahbuba Islama, Anna Kaczmareka, Jolanta Tomaszewska-Grasa* a Department of Food Safety and Quality Management, Poznań University of Life Sciences, ul. Wojska Polskiego 31/33, 60-637 Poznań, Poland mahbuba.islam@up.poznan.pl, ORCID: 0000-0003-1860-3718; anna.kaczmarek@up.poznan.pl, ORCID: 0000-0001-7888-0026 *Corresponding author: e-mail: jolanta.tomaszewska-gras@up.poznan.pl, ORCID: 0000-0003-3964-8093
创建时间：
2023-08-25
