Effects of exogenous Suberoylanilide hydroxamic acid on metabolism of Monascus M183
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https://www.ncbi.nlm.nih.gov/sra/SRP504224
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资源简介：
The growth and metabolism of monascus purpureus M183 in submerge fermentation and the transcriptional changes of related genes were studied by adding 80mmol/L of histidine deacetylation inhibitor Suberoylanilide hydroxamic acid into monascus purpureus fermentation solution.
创建时间：
2024-04-27
