Microbial Diversity of Kalanamk Rice Broth
收藏NIAID Data Ecosystem2026-05-02 收录
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https://www.ncbi.nlm.nih.gov/sra/SRP593699
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资源简介：
A metagenomic approach was used to investigate the microbial diversity of fermented Kalanamak rice broth, a traditional, additive-free preparation from northern India. The study aims to characterize both cultivable and uncultivable microbes and explore their roles in fermentation, nutrition, and functional properties such as gut health and bioactive compound production.
创建时间：
2025-06-22
