Comparison of root transcriptomes in four soybean cultivars with high and low isoflavonoid content

Name: Comparison of root transcriptomes in four soybean cultivars with high and low isoflavonoid content
Published: 2017-02-01T00:00:00+08:00

ChEBI2017-02-01 更新2026-07-12 收录

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Comparison of root transcriptomes in four soybean cultivars with high and low isoflavonoid content

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2017-02-01