ANOVA results regarding the impact of temperature, water availability, and their interaction (P ≤ 0.05), independently for each of the studied genotypes.

ANOVA results (P ≤ 0.05) for the leaf studied parameters are: relative water content, RWC; water potential, ΨW; net photosynthesis, Pn; photosynthetic capacity, Amax; malondialdehyde content, MDA; maximal activities of Cu,Zn-superoxide dismutase, Cu,Zn-SOD, ascorbate peroxidase, APX, glutathione reductase, GR, and catalase, CAT; α-tocopherol content, TOC; ascorbate content, ASC; zeaxanthin content, ZEA; sum of the xanthophylls violaxanthin, antheraxanthin and zeaxanthin content, V+A+Z; xanthophylls de-epoxidation state, DEPS; total phenolic content, Total Phenols.