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Effects of dietary crude protein levels and cysteamine (CS) supplementation on growth performance and carcass traits of finishing pigs.

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https://figshare.com/articles/dataset/_Effects_of_dietary_crude_protein_levels_and_cysteamine_CS_supplementation_on_growth_performance_and_carcass_traits_of_finishing_pigs_/1561139
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BW, body weight; ADG, average daily weight gain; ADFI, average daily feed intake; FCR = feed conversion ratio. Values are means ± SEM. Values within a row with different letters differ (P<0.05). All traits in this table were analysed with pen as the experimental unit (n = 5); P, main effect of dietary protein levels; CS, main effect of cysteamine supplementation; P×CS, interaction between main effects of dietary protein levels and cysteamine supplementation. Effects of dietary crude protein levels and cysteamine (CS) supplementation on growth performance and carcass traits of finishing pigs.
创建时间:
2015-09-30
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