Genome-wide transcriptional analysis of PE-2 strain of Saccharomyces cerevisiae
收藏Alliance of Genome Resources2026-08-01 收录
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In this study we investigate the molecular physiology of the main S. cerevisiae commercial strain (PE-2) used on Brazilian bioethanol process under two distinct conditions: typical (TF) and flocculated (co-aggregated - FL) fermentation



