Pickering emulsions stabilized with oxidised cellulose nanofibrils and starch
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https://b2find.eudat.eu/dataset/c5869d06-e7c1-5e24-8893-76b0c018e1bd
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Our group has been working functionalised cellulose nanofibrils which form gels in aqueous formulations. Previously we have used these fibrils to stabilise oil-in-water...
