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Summary of the overall confidence in 31 barriers and facilitators to safe food handling across six descriptive themes, determined through the CERQual approach.

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Figshare2016-12-02 更新2026-04-29 收录
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https://figshare.com/articles/dataset/Summary_of_the_overall_confidence_in_31_barriers_and_facilitators_to_safe_food_handling_across_six_descriptive_themes_determined_through_the_CERQual_approach_/4277531
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Summary of the overall confidence in 31 barriers and facilitators to safe food handling across six descriptive themes, determined through the CERQual approach.
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2016-12-02
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