Objective:This report evaluated nutritional composition of school lunch consumed by teenagers at two schools in São Luís (MA).Methods:Cross-sectional study setting a sample of 200 teenagers aged 15-1
Back in October 2021, Hannah Sabatia started some educational sessions for sanctuary seekers called ‘Tips to Healthy Eating with Hannah’. Hannah has shared her experiences and findings in this blog. S
Abstract Background School feeding is an important strategy in the formation of healthy eating habits. Objective To analyze the menus offered to elementary school students in Moju / PA and the number
The Natural & Ultra-Processed Foods (NUPF) database includes 40 images of food stimuli photographed on a grey background. Twenty images depict a natural food item (such as an apple) or lightly pro
