Gliflozins, sucrose and flavonoids are allosteric activators of lecithin-cholesterol acyltransferase
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https://zenodo.org/record/13989744
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资源简介：
Computational data of publication "Gliflozins, sucrose and flavonoids are allosteric activators of lecithin-cholesterol acyltransferase" by Akseli Niemelä, Laura Giorgi, Sirine Nouri, Betül Yurttaş, Khushbu Rauniyar, Michael Jeltsch and Artturi Koivuniemi.
创建时间：
2024-10-25
