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Maltodextrin alters intestinal microbiota

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NIAID Data Ecosystem2026-03-13 收录
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This study examined the mechanism by which the food additive maltodextrin alters susceptibility to spontaneous colitis onset. We determined maltodextrin causes epithelial stress, downregulated differentiation, increased proliferation, and reduced mucus-producing goblet cells, revealing an epithelial-specific mechanism of intestinal homeostasis alteration.

创建时间:
2022-03-04
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