High amylose wheat food fermentation
收藏NIAID Data Ecosystem2026-03-13 收录
下载链接:
https://www.ncbi.nlm.nih.gov/sra/SRP293624
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资源简介:
in vitro fermentation using human faecal inoculum of high amylose wheat breads, noodles and tortillas
创建时间:
2021-12-31



