Identification of individual flavonoids from Chinese bayberry leaves by using HPLC-UV-ESIMS and respective standards.
收藏Figshare2016-12-03 更新2026-04-29 收录
下载链接：
https://figshare.com/articles/dataset/Identification_of_individual_flavonoids_from_Chinese_bayberry_leaves_by_using_HPLC-UV-ESIMS_and_respective_standards_/4283336
下载链接
链接失效反馈官方服务：
资源简介：
Identification of individual flavonoids from Chinese bayberry leaves by using HPLC-UV-ESIMS and respective standards.
创建时间：
2016-12-03
