Willingness to Pay for Low Water Footprint Food Choices During Drought
收藏NBER2017-06-01 更新2025-01-04 收录
下载链接：
https://www.nber.org/papers/w23495
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资源简介：
In the context of recent California drought years, we investigate empirically whether consumers are willing to pay for more efficient water usage in the production of four California agricultural products. We implement an internet survey choice experiment for avocados, almonds, lettuce, and tomatoes
提供机构：
美国国家经济研究局
创建时间：
2017-06-01
