DDS and Seasonality Data_Abizari et al 2016.sav

Data-set on the effect of seasonality on the Dietary Diversity of school children in northern Ghana. 
We assessed the dietary diversity score (DDS) of the school-age children
at two different time points using a qualitative 24-hour dietary recall (24hR).
The baseline
assessment (October 2010) was conducted before the intervention and corresponded
with the onset of the dry season and the harvest of most crops especially
cereals, legumes like cowpea and some root tubers particularly sweet potatoes.
On the contrary, the follow-up assessment (May 2011) was conducted at the end
of the intervention and was in the rainy season coinciding with the lean period
when many households have their staple food (cereal and root tubers) stocks depleted.