Study on the regulation mechanism of cucumber fruit glossiness trait.
收藏NIAID Data Ecosystem2026-03-13 收录
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Fruit glossiness is an important external fruit quality trait for fresh consumed cucumber fruit affecting its marketability. To elucidate the regulatory mechanism of this trait, we developed a near-isogenic line for this trait and performed transcriptome sequencing. It is hoped that genes related to fruit glossiness trait can be screened from the SRA data.
创建时间:
2022-04-09



