Dominant lactobacilli synthesize caproate in strong-flavor Baijiu fermentation revealed by in situ, genomic and transcriptomic analyses
收藏NIAID Data Ecosystem2026-05-10 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP654459
下载链接
链接失效反馈官方服务：
资源简介：
his project provides transcriptomic date of strain YHS1A generated via RNA sequencing. sample were collected at 4 hours to investigate post-transcriptional gene regulation.
创建时间：
2025-12-11
