When Less Healthy Foods Are Offered First, They Trigger Other Unhealthy Choices.
收藏NIAID Data Ecosystem2026-03-08 收录
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The values in this table are pair-wise correlation coefficients between foods selected by diners in the line that served cheesy eggs first. *p<0.05, **p<0.01, ***p<0.001.
创建时间：
2013-10-23
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