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Global transcriptional responses in Lactobacillus casei Zhang under Solid-state and Liquid-state Fermentations

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NIAID Data Ecosystem2026-03-11 收录
下载链接:
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA650314
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资源简介:
Under solid-state and liquid-state fermentations, Lactobacillus casei Zhang exhibited different biomass, stress tolerance, and survival rate after bacterial agent preparation. This work provides insights into the mechanisms of Lactobacillus casei Zhang responds to different culture conditions.
创建时间:
2020-08-03
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